{"id":102931,"date":"2025-07-07T17:17:42","date_gmt":"2025-07-07T14:17:42","guid":{"rendered":"https:\/\/www.baltic-course.com\/lv\/?p=102931"},"modified":"2025-07-17T19:36:27","modified_gmt":"2025-07-17T16:36:27","slug":"ka-pagatavot-perfektu-marinadi-gurkiem-pieredzejusu-saimniecu-noslepumi-par-to-cik-daudz-sals-un-cukura-pievienot","status":"publish","type":"post","link":"https:\/\/www.baltic-course.com\/lv\/ka-pagatavot-perfektu-marinadi-gurkiem-pieredzejusu-saimniecu-noslepumi-par-to-cik-daudz-sals-un-cukura-pievienot\/102931","title":{"rendered":"K\u0101 pagatavot perfektu marin\u0101di gur\u0137iem &#8211; pieredz\u0113ju\u0161u saimnie\u010du nosl\u0113pumi par to, cik daudz s\u0101ls un cukura pievienot"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-102935\" src=\"https:\/\/www.baltic-course.com\/lv\/wp-content\/uploads\/2025\/07\/1-73.jpg\" alt=\"\" width=\"818\" height=\"459\" srcset=\"https:\/\/www.baltic-course.com\/lv\/wp-content\/uploads\/2025\/07\/1-73.jpg 818w, https:\/\/www.baltic-course.com\/lv\/wp-content\/uploads\/2025\/07\/1-73-768x431.jpg 768w, https:\/\/www.baltic-course.com\/lv\/wp-content\/uploads\/2025\/07\/1-73-71x40.jpg 71w\" sizes=\"auto, (max-width: 818px) 100vw, 818px\" \/><\/p>\n<p><strong>Lai s\u0101l\u012bti vai marin\u0113ti gur\u0137i b\u016btu krauk\u0161\u0137\u012bgi, arom\u0101tiski un uzglab\u0101\u0161anas laik\u0101 neboj\u0101tos, j\u0101zina pareiz\u0101s marin\u0101des sast\u0101vda\u013cu proporcijas.<\/strong><\/p><div class=\"2e6ae01b4f90ae739e66a2cc7f5e8528\" data-index=\"1\" style=\"float: none; margin:10px 0 10px 0; text-align:center;\">\n <script async src=\"https:\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-8775106392232080\"\r\n     crossorigin=\"anonymous\"><\/script>\r\n<!-- Baltic course LV aug\u0161a -->\r\n<ins class=\"adsbygoogle\"\r\n     style=\"display:block\"\r\n     data-ad-client=\"ca-pub-8775106392232080\"\r\n     data-ad-slot=\"4540934099\"\r\n     data-ad-format=\"auto\"\r\n     data-full-width-responsive=\"true\"><\/ins>\r\n<script>\r\n     (adsbygoogle = window.adsbygoogle || []).push({});\r\n<\/script>\n<\/div>\n\n<p>Past\u0101st\u012bsim, k\u0101 pareizi pagatavot marin\u0101di gur\u0137iem, lai tie san\u0101ktu gar\u0161\u012bgi, krauk\u0161\u0137\u012bgi un arom\u0101tiski.<\/p>\n<h4>Ide\u0101l\u0101s s\u0101ls, eti\u0137a un cukura proporcijas gur\u0137u marin\u0101d\u0113<\/h4>\n<p>S\u0101ls koncentr\u0101cija ir atkar\u012bga no gur\u0137u lieluma. Ja gur\u0137i ir l\u012bdz 8 cm gari, s\u0101ls saturam j\u0101b\u016bt 7%, vid\u0113ja lieluma aug\u013ciem s\u0101ls procentu\u0101lais daudzums palielin\u0101s l\u012bdz asto\u0146iem, lieliem aug\u013ciem ilgsto\u0161ai uzglab\u0101\u0161anai nepiecie\u0161ams stipr\u0101ks s\u0101l\u012bjums, t\u0101p\u0113c tam j\u0101b\u016bt 9%.<\/p>\n<blockquote class=\"wp-embedded-content\" data-secret=\"Jo9OZTc19G\"><p><a href=\"https:\/\/abiem.baltic-course.com\/cina-ar-pelejumu-vannas-istaba-blogere-dalijas-ar-efektivu-triku\/122481\">C\u012b\u0146a ar pel\u0113jumu vannas istab\u0101 &#8211; blogere dal\u012bj\u0101s ar efekt\u012bvu triku<\/a><\/p><\/blockquote>\n<p><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;C\u012b\u0146a ar pel\u0113jumu vannas istab\u0101 &#8211; blogere dal\u012bj\u0101s ar efekt\u012bvu triku&#8221; &#8212; Abiem\" src=\"https:\/\/abiem.baltic-course.com\/cina-ar-pelejumu-vannas-istaba-blogere-dalijas-ar-efektivu-triku\/122481\/embed#?secret=xFjv6IKBe9#?secret=Jo9OZTc19G\" data-secret=\"Jo9OZTc19G\" width=\"600\" height=\"338\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-102937\" src=\"https:\/\/www.baltic-course.com\/lv\/wp-content\/uploads\/2025\/07\/1-74.jpg\" alt=\"\" width=\"818\" height=\"546\" srcset=\"https:\/\/www.baltic-course.com\/lv\/wp-content\/uploads\/2025\/07\/1-74.jpg 818w, https:\/\/www.baltic-course.com\/lv\/wp-content\/uploads\/2025\/07\/1-74-768x513.jpg 768w, https:\/\/www.baltic-course.com\/lv\/wp-content\/uploads\/2025\/07\/1-74-95x62.jpg 95w\" sizes=\"auto, (max-width: 818px) 100vw, 818px\" \/><\/p>\n<p>Vid\u0113ji pusotram litram marin\u0101des tr\u012bs litru burk\u0101 nepiecie\u0161ami 80\u201385 g s\u0101ls. Vislab\u0101k ir izmantot akmens vai j\u016bras s\u0101li, tas nesatur piedevas, kas var saboj\u0101t ferment\u0101cijas procesu.<\/p>\n<p>Cukurs tiek pievienots, lai aktiviz\u0113tu ferment\u0101cijas procesu, \u012bpa\u0161i, ja gur\u0137i nogatavoju\u0161ies aukst\u0101 laik\u0101. Tas ar\u012b pal\u012bdz\u0113s atdz\u012bvin\u0101t nov\u012btu\u0161us aug\u013cus. Norma ir 10 grami cukura uz kilogramu gur\u0137u.<\/p>\n<p>Marin\u0113tiem, nevis mazs\u0101l\u012btiem gur\u0137iem marin\u0101d\u0113 pievienojiet 9% eti\u0137i. Litra burkai pietiks ar pusotru \u0113damkaroti eti\u0137a. Ja izmantojat esenci, at\u0161\u0137aidiet to proporcij\u0101 1:8, lai ieg\u016btu parastu 9% \u0161\u0137\u012bdumu.<\/p>\n<blockquote class=\"wp-embedded-content\" data-secret=\"Yr4JJ42xPK\"><p><a href=\"https:\/\/abiem.baltic-course.com\/kur-stadit-bumbieri-vai-abeli-lai-ta-nestu-auglus-gadu-desmitiem-ilgi-3-noteikumi-idealai-vietai-padomi\/122468\">Kur st\u0101d\u012bt bumbieri vai \u0101beli, lai t\u0101 nestu aug\u013cus gadu desmitiem ilgi; 3 noteikumi ide\u0101lai vietai + padomi<\/a><\/p><\/blockquote>\n<p><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;Kur st\u0101d\u012bt bumbieri vai \u0101beli, lai t\u0101 nestu aug\u013cus gadu desmitiem ilgi; 3 noteikumi ide\u0101lai vietai + padomi&#8221; &#8212; Abiem\" src=\"https:\/\/abiem.baltic-course.com\/kur-stadit-bumbieri-vai-abeli-lai-ta-nestu-auglus-gadu-desmitiem-ilgi-3-noteikumi-idealai-vietai-padomi\/122468\/embed#?secret=Ooi2UhHFHh#?secret=Yr4JJ42xPK\" data-secret=\"Yr4JJ42xPK\" width=\"600\" height=\"338\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-102938\" src=\"https:\/\/www.baltic-course.com\/lv\/wp-content\/uploads\/2025\/07\/1-75.jpg\" alt=\"\" width=\"818\" height=\"578\" srcset=\"https:\/\/www.baltic-course.com\/lv\/wp-content\/uploads\/2025\/07\/1-75.jpg 818w, https:\/\/www.baltic-course.com\/lv\/wp-content\/uploads\/2025\/07\/1-75-771x545.jpg 771w, https:\/\/www.baltic-course.com\/lv\/wp-content\/uploads\/2025\/07\/1-75-768x543.jpg 768w, https:\/\/www.baltic-course.com\/lv\/wp-content\/uploads\/2025\/07\/1-75-200x140.jpg 200w\" sizes=\"auto, (max-width: 818px) 100vw, 818px\" \/><\/p>\n<p>Gur\u0137u arom\u0101ts ir atkar\u012bgs ne tikai no za\u013cumiem, bet ar\u012b no pareizaj\u0101m gar\u0161viel\u0101m. Papildus klasiskajam komplektam &#8211; dill\u0113m, m\u0101rrutkiem un \u0137iplokiem, ir v\u0113rts izm\u0113\u0123in\u0101t ar\u012b citas iesp\u0113jas: j\u0101\u0146ogu lapas, \u0137ir\u0161u vai ozola lapas.<\/p>\n<p>Piem\u0113rotas ir ar\u012b gar\u0161vielas &#8211; estragons, p\u0113ters\u012b\u013ci, selerijas, timi\u0101ns, lauru lapa, sinepes. Gar\u0161vielu masa nedr\u012bkst p\u0101rsniegt 5% no gur\u0137u svara. \u0136iploku dr\u012bkst pievienot ne vair\u0101k k\u0101 15 g uz 1 kg aug\u013cu.<\/p>\n<h4>Citi padomi gur\u0137u marin\u0113\u0161anai<\/h4>\n<p>Izmantojiet filtr\u0113tu vai nost\u0101din\u0101tu \u016bdeni. Nepievienojiet jod\u0113tu s\u0101li, tas pal\u0113nina ferment\u0101cijas procesu. Vienm\u0113r mar\u0137\u0113jiet burkas, jo pagatavo\u0161anas datums un veids pal\u012bdz\u0113s kontrol\u0113t der\u012bguma termi\u0146u.<\/p>\n<blockquote class=\"wp-embedded-content\" data-secret=\"KKczDDmYvv\"><p><a href=\"https:\/\/abiem.baltic-course.com\/interesanta-recepte-gurku-ziemai-bez-etika-un-verdosa-udens\/122462\">Interesanta recepte gur\u0137u ziemai &#8211; bez eti\u0137a un verdo\u0161a \u016bdens<\/a><\/p><\/blockquote>\n<p><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;Interesanta recepte gur\u0137u ziemai &#8211; bez eti\u0137a un verdo\u0161a \u016bdens&#8221; &#8212; Abiem\" src=\"https:\/\/abiem.baltic-course.com\/interesanta-recepte-gurku-ziemai-bez-etika-un-verdosa-udens\/122462\/embed#?secret=v3hb2bMP67#?secret=KKczDDmYvv\" data-secret=\"KKczDDmYvv\" width=\"600\" height=\"338\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe><\/p>\n\n<div style=\"font-size: 0px; 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